Description
Bison pasture-raised on prairie grasses, with no antibiotics or hormones, by ranchers dedicated to providing a humane environment with minimal human interaction. This meat is exquisitely tender, juicy and lean, with a deeper and sweeter flavor than beef, and more health benefits. Big game with little effort; bison short ribs make a sensational meal when slowly braised in wine and aromatics.
- 100% pasture-raised with access to grain and hay
- No antibiotics or hormones, ever
- Sold in an uncooked state
- Individually wrapped
- Product of USA and Canada
- For best taste on fresh products, use or freeze within 3-5 days of receipt; for frozen products, use within 1-2 days after thawing
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