Whole Milk Powder

Description

Regular whole milk powder, with about 26% fat, obtained by spray-drying pasteurized cow’s milk. It has a cream-white color, fine and homogeneous texture, excellent solubility in cold or hot water, and a classic milky flavor. Free from additives and preservatives. Packaged in 25 kg bags with a protective inner lining. Shelf life of 18 months when stored in a dry, cool place (≤30 °C) with relative humidity ≤ 70%. Ideal for baking, confectionery, and beverages.

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